[태그:] food photography

[Korean Food] Think Tank’s Lunch Pick | 2024.Dec.18 Wednesday 🥶 ☃️(Seoul -6~1°)

Peter Kim댓글 남기기
Rich Beef Soup (Seolleongtang (설렁탕)
Spicy Mixed Cold Noodles (BIbim Makguksu 비빔막국수)

Today’s Story

📍 Today’s Menu: [Korean Soul Food Duo]

  • Rich Beef Soup (Seolleongtang (설렁탕)
  • Spicy Mixed Cold Noodles (BIbim Makguksu 비빔막국수)
  • 📅 Date: December 18, 2024
  • 🏢 Location: Company Cafeteria, Seoul

Today’s Story:

  • Korean Food Brief Description: Seolleongtang and Bibim-makguksu represent authentic Korean noodle dishes, each offering unique flavors that showcase Korea’s culinary heritage.
  • Korean Food Review: The milky-white Seolleongtang delivers a deep, rich flavor from long-simmered beef bones. Green onions add a fresh, clean taste to this hearty soup. The Bibim-makguksu perfectly balances spicy and sweet flavors, topped with kimchi and seaweed flakes for an incredible taste combination.
  • Korean Food Cultural Point: In Korean culture, noodles symbolize longevity, while Seolleongtang has historically been beloved as a nutritious, affordable meal for common people.

Where Global Logistics Meets Korean Culture ✈️

#KoreanFood #JOAYO

[Korean Food] Think Tank’s Lunch Pick | 2024.Dec.12 Tuesday 🥶  ☃️(Seoul -2~5°)

Peter Kim댓글 남기기
Seafood Jjamppong (해물짬뽕)
Seafood Jjamppong (해물짬뽕)
Classic Jjajangmyeon (짜장면)
Classic Jjajangmyeon (짜장면)

Today’s Story

📍 Today’s Menu: [Korean-Chinese Fusion]

Seafood Jjamppong (해물짬뽕) & Classic Jjajangmyeon (짜장면)

📅 Date: December 12, 2024
🏢 Location: Chinese Restaurant, Gangnam, Seoul

Today’s Story:

  • Korean Food Brief Description: Traditional Korean-Chinese favorites featuring spicy seafood noodle soup and rich black bean sauce noodles, served with classic yellow pickled radish.
  • Korean Food Review: The Jjamppong’s spicy broth is loaded with fresh seafood and vegetables, while the Jjajangmyeon offers that perfect balance of sweet and savory black bean sauce.
  • Korean Food Cultural Point: Korean-Chinese cuisine represents the beautiful fusion of two cultures, especially popular for delivery orders and lunch breaks. The combination of these two dishes often sparks friendly debates about which is better!

Where Global Logistics Meets Korean Culture ✈️

#KoreanFood #JOAYO
#한식 #중식당 #짜장면 #짬뽕 #해물짬뽕 #직장인점심 #서울맛집 #회사점심 #점심스타그램 #맛집추천 #구내식당 #오늘점심 #점심메뉴 #맛있다그램 #한윤물류 #직장인맛집 #오점추 #오저추 #점메추 #맵다그램

#GlobalTrade #SeoulLunch #KoreanCulture #FoodJourney #Logistics #KoreanCuisine #LunchChronicles #SeoulEats #CulturalExchange #InternationalTrade #KoreanDelights #SeoulFood #LunchInSeoul #TasteOfKorea

[Korean Food] Think Tank’s Lunch Pick | 2024.Dec.11 Wednesday 🥶  ☃️ (Seoul -1~6°)

Peter Kim댓글 한 개
Kimchi Stew With Ramen (김치찌개 라면사리 추가)
Unlimited Side Dishes (밑 반찬 무한리필)

Today’s Story

📍 Today’s Menu: [Korean Food]

Kimchi Stew with Ramen &Unlimited Side Dishes

📅 Date: December 11, 2024
🏢 Location: Company Cafeteria, Seoul

Today’s Story:

  • Korean Food Brief Description: Classic kimchi stew enhanced with chewy ramen noodles,served with golden egg rolls (계란말이)and various fresh banchan.
  • Korean Food Review: The stew’s rich,spicy broth perfectly complements the added ramen texture.The star of the show? Unlimited fluffy egg rolls that keep coming!
  • Korean Food Cultural Point: Korean office cafeterias often offer unlimited side dish refills (반찬 리필 문화),especially popular items like egg rolls – a beloved workplace perk!

Where Global Logistics Meets Korean Culture ✈️

#KoreanFood #JOAYO
#한식 #직장인점심 #서울맛집 #회사점심 #점심스타그램 #맛집추천 #구내식당 #오늘점심 #점심메뉴 #맛있다그램 #한윤물류

#GlobalTrade #SeoulLunch #KoreanCulture #FoodJourney #Logistics #KoreanCuisine #LunchChronicles #SeoulEats #CulturalExchange #InternationalTrade #KoreanDelights #SeoulFood #LunchInSeoul #TasteOfKorea