Today’s Story

📍 Today’s Menu: [Korean Food] Stir-fried pork (제육볶음)

📅 Date: December 10, 2024

🏢 Location: Company Cafeteria, Seoul

Today’s Story:

• Korean Food Brief Description: A savory dish of tender pork strips stir-fried in a spicy-sweet gochugaru sauce, garnished with fresh green onions and sesame seeds.

• Korean Food Review: The pork is perfectly caramelized with a delightful balance of heat and sweetness. The accompanying banchan (side dishes) including kongnamul (bean sprouts) and kimchi complete the meal.

• Korean Food Cultural Point: Korean corporate meals always come with various banchan (반찬), showing the importance of diverse flavors and nutritional balance in Korean dining culture.